{"id":157,"date":"2009-02-05T21:07:50","date_gmt":"2009-02-06T03:07:50","guid":{"rendered":"http:\/\/www.isitaboutmycube.com\/cooking\/?p=157"},"modified":"2009-02-05T21:07:50","modified_gmt":"2009-02-06T03:07:50","slug":"fresh-basil-vinaigrette","status":"publish","type":"post","link":"https:\/\/www.isitaboutmycube.com\/cooking\/?p=157","title":{"rendered":"Fresh Basil Vinaigrette"},"content":{"rendered":"<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-size: small; font-family: Arial;\">1 cup (packed) fresh basil leaves (from 1 large bunch) <\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-size: small;\"><span style=\"font-family: Arial;\">\u00bd <span style=\"mso-spacerun: yes;\">\u00a0<\/span>cup olive oil <\/span><\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-size: small;\"><span style=\"font-family: Arial;\">2 Tbs. fresh lemon juice <\/span><\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-size: small;\"><span style=\"font-family: Arial;\">1 tsp. Sherry wine vinegar <\/span><\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-size: small;\"><span style=\"font-family: Arial;\">1 tsp. Dijon mustard <\/span><\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt; mso-pagination: widow-orphan lines-together;\"><span style=\"font-size: small;\"><span style=\"font-family: Arial;\">\u00a0<\/span><\/span><\/p>\n<div><\/div>\n<div><\/div>\n<div><\/div>\n<div><\/div>\n<div><\/div>\n<div><\/div>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt; mso-pagination: widow-orphan lines-together;\"><span style=\"font-size: small; font-family: Arial;\">Blend all ingredients in blender until basil is very finely chopped and vinaigrette is thick; season to taste with salt and pepper. <\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt; mso-pagination: widow-orphan lines-together;\"><span style=\"font-size: small; font-family: Arial;\">Can be made 6 hours ahead. Cover and chill.<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>1 cup (packed) fresh basil leaves (from 1 large bunch) \u00bd \u00a0cup olive oil 2 Tbs. fresh lemon juice 1 tsp. Sherry wine vinegar 1 tsp. Dijon mustard \u00a0 Blend all ingredients in blender until basil is very finely chopped and vinaigrette is thick; season to taste with salt and pepper. Can be made 6 [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-157","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/www.isitaboutmycube.com\/cooking\/index.php?rest_route=\/wp\/v2\/posts\/157","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.isitaboutmycube.com\/cooking\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.isitaboutmycube.com\/cooking\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.isitaboutmycube.com\/cooking\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.isitaboutmycube.com\/cooking\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=157"}],"version-history":[{"count":1,"href":"https:\/\/www.isitaboutmycube.com\/cooking\/index.php?rest_route=\/wp\/v2\/posts\/157\/revisions"}],"predecessor-version":[{"id":158,"href":"https:\/\/www.isitaboutmycube.com\/cooking\/index.php?rest_route=\/wp\/v2\/posts\/157\/revisions\/158"}],"wp:attachment":[{"href":"https:\/\/www.isitaboutmycube.com\/cooking\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=157"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.isitaboutmycube.com\/cooking\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=157"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.isitaboutmycube.com\/cooking\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=157"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}